Why would you prefer Zucchini noodles over pasta or regular flour noodle? Well, probably you are allergic to gluten; thus, Zucchini noodle is the ideal alternative.

Here’s the thing! You can get a handful of readymade pasta and noodles which are also effortless to make. But, when it comes to Zucchini, you can barely grasp how to turn a squash vegetable into a pile of thin, tender noodles.

So, is there any specific noodle maker for Zucchini noodles?

Yes! There is. And today, I am going to tell you how to use it appropriately without making a fuss.

Perks Of Zucchini Noodle

It is a squash veggie that everyone craves for which is unlike cucumber and often served cooked. Let’s wade through the benefits of Zucchini so that you can evaluate the equity of its consumption.

Zucchini Noodle
  • Zucchini is rich in antioxidants which helps to boost your immunity
  • It cures blood sugar issues
  • If you are losing weight persistently, then it can aid your rapid weight loss tendency
  • Great for eyesight and a crystal-clear vision
  • Non-allergic and gluten-free
  • Helps your bowel movement and reduces digestion problems
  • Nurtures the state of your heart

Also, Zucchini effortlessly blends with any diet. Having Zucchini noodles won’t only soothe your stomach but also foster your health condition and encounter severe diseases.

Owning a Competent Zucchini Noodle Maker

The reason why I have incorporated this segment into the topic is that there’s a wide range of noodle makers that can help you to get through. But finding the best zucchini noodle maker is indeed tough.

Zucchini Noodle Maker

Consequently, you need to determine what kind of noodle maker you want to equip with your kitchen. And to get it done, you need to consider some crucial facts as in the space of your kitchen countertops, reliability, ease of use, safety, etc.

And in order to acquire the best zucchini noodle maker, a spiralizer always trumps over other noodle makers. Initially, you may find the using tactics a little bit tricky but the outcomes will definitely worth it.

Consistency, tenderness, and quick maneuverability make it the best of everything. So, make sure to get an efficient spiralizer with plausible attributes.

The Proper Way of Using a Zucchini Noodle Maker

Well needless to say that noodles are indeed delectable to feast upon. A bowl of spicy noodles with a luscious sauce or dips can water your mouth in no time.

Thus, from teenagers to grownups, everyone craves a mouthful of delicious noodles; no matter if it’s a buffet dinner or a bonfire night!

However, we all have that audacity to get bored of literally anything! Even your regular mac cheese pasta or spaghetti Bolognese tastes bland and too basic.

That’s why making Zucchini noodles won’t only allow you to devour something new but also include a new cooking skill in your arsenal.

Let’s dive in then!

Zucchini Noodle Makers

Step 1: Understanding the Blades

Your spiralizer is comprised of 3 blades, which are shredder, chipper, and straight. All of them make beautiful curls of Zucchini noodles. However, it might feel intimidating to see the variant attachments when you don’t know how to use them or whether you can estimate them appropriately or not.

Don’t worry! If you got lucky and purchase the best one, then surely it will get your back. Because the Zucchini noodle maker I use; conducts the rest of the blades, you are not using stash right below the machine, which ensures the handiness gracefully.

Step 2: Slice the Zucchini Ends

Before proceeding for the noodle, you need to cut the edges of your Zucchini. First thing first, take a medium length, thick and fresh Zucchini, and using a chopper or a sharp knife slice the ends.

Don’t cut the edges too much or else the size of your zucchini will shrink unnecessarily.

Step 2: Stab It into the Corer

When you have the flat surface of your Zucchini, find the core of your spiralizer and choke the Zucchini on the corer.

Step 3: Windup the Gripper

On the opposite side of the corer, there might be your gripper where the end of your Zucchini merges.

Now, slowly keep turning the gripper in a circular motion, and with each rotation, you are gonna have thin Zucchini strands that are considered as noodles.

Here you may ask what happens when the zucchini starts getting small with each rotation. Well, when you rotate the gripper, it keeps gliding towards the corer so that your zucchini doesn’t fall apart.

So! Within a few seconds, you can spiralize your entire Zucchini, and following the same step, you can make as much as you want.

An Addition to Your Spiralizer

Well, if having a spiralizer feels like a lot of work or using bigger tools evokes stress, then rejoice! There are multiple alternatives to a spiralizer. And you can call them zoodle makers. I will introduce one of them, which is a zoodle slicer.

In a box of the zoodle slicer, you are going to have a vegetable skin peeler and the zoodle maker itself, which very much seems like a cylinder incorporated with a hole where you need to embed your Zucchini by slightly pushing it inwards.

Inside of the machine, pointy blades are suppressed so that when you push your Zucchini inside, it segregates the veggie in thin noodle sheets.

In that case, if you want thicker noodles, you just need to put extra pressure while shoving it inside. Tada!

Your Zucchini noodle is ready to serve with your desired sauce and toppings

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Well, readymade pasta making is utterly easy and convenient. Also, it seeks less time so that you can make it instantly in your regular pasta pot.

But making Zucchini noodle at your home will ensure the hygiene, rawness, and the classic taste of this squash veggie. Being an alternative to pasta it not only includes a gluten free substitute to your low carb diet but also allows you to explore a mild yet delectable taste.

Hence, you must give it a go.