Grilled meat has an incredible taste that is unparalleled to any other taste in the world. The juicy and tender meat tastes the best when it has a smoky flavor added to it.

And this flavor cannot be simply achieved if you are only using a gas, electric, or charcoal grill. You will need an additional tool for this. This tool is known as a smoker box.

Amidst the different variations of this product out there, we have picked the 10 best smoker boxes for gas grills to make things easier for you. A high-quality smoker box will make use of wood chips and give you the perfect flavor of smoky and juicy grilled meat. Read ahead to know more!



Our Best Smoker Box for Gas Grill

We have thoroughly researched the various available smoke boxes in the market and concluded that the following ten choices are the best smoker box for the gas grill.

1. Char-Broil Cast Iron Smoker Box

Char-Broil is one of the top brands well-known for producing some of the finest of grilling products. They were one of the pioneers in turning outdoor cooking and grilling into a norm.

To make the grilling experience even more exciting and add the perfect flavor of smokiness to the juicy grill, they also produce their signature cast iron smoker box.

Coming onto the features of this smoker box, firstly, it is made of durable cast iron and is accompanied by a lid. It is designed so that all the smoke produced from the wood chips would be directed towards the food.

This helps in making the meat taste crispy and smoky. Besides, it is quite safe to use as well since the wood used won’t catch fire. Lastly, the product is compatible with not just gas grills, but other types as well.

Pros

  • Easy to use
  • Durable and long-lasting
  • Smoke directed towards meat
  • Wood does not catch fire
  • Compatible with most grills

Cons

2. Charcoal Companion Stainless Steel V-Shape Smoker Box For Gas Grill Wood Chips (Long) – CC4066

This product from Charcoal Companion is made to help one enjoy the smoky flavor of grilled meat on a gas grill. Although a gas grill is very convenient to use, it lacks the delicious smoky taste when used by itself.

To overcome this shortcoming, you can easily use the V-shaped smoker box, which fits perfectly between the flame deflector bars of a gas grill. Also, the wood chips can be added in a straightforward manner as well.

The best feature of this smoker box is, it fits right underneath the cooking grate. This results in the smoke flowing directly to the meat and thus provides an intense smoky flavor. On top of this, it comes with a hinged lid that can be reused. The overall measurement of this box is 13 ¾ inches long. It is made of sturdy stainless steel that enhances its durability and protects it from intense heat. You can access the wood chips very quickly due to the convenience provided by the hinged lid.

Pros

  • The lid is hinged and can be reused
  • Made specifically for gas grills
  • Durable
  • An easy way of adding wood chips available
  • Fits right between the flame deflector bars

Cons

  • Wood tends to catch fire
  • Controlling the amount of air the wood gets is tough

3. Grillaholics Smoker Box, Top Meat Smokers Box in Barbecue Grilling Accessories

If you are looking for a smoker box that works with a gas grill but is compatible with other types of grills as well, then our third pick is the right choice for you.

To start off, this one works with a range of grilling machines like charcoal, infrared, Weber, and so on. The smoker box makes sure to burn the wood chips slowly and steadily to give you a perfect taste of crispy, smoky BBQ.

Additionally, the overall product is made of heavy-duty stainless steel, enabling it to withstand intense heat from the grill. Moreover, the box has a huge wood chip capacity that makes the chips last longer and provides a better taste.

Alongside that, the lid of the box is hinged, which gives you the benefit of adding the wood chips more conveniently. Overall, this is an excellent product if you are looking to enhance the flavor of a lot of meat.

Pros

  • Made of stainless steel
  • Hinged lid
  • Compatible with different types of grills
  • Large capacity
  • Burns wood chips slowly

Cons

  • Gets blackened quickly
  • Smoke does not remain trapped and flows out fast

4. Outset Q177, Wood Chip Smoking Box: Cast Iron

The fourth pick on our list from Outset is an excellent smoking box tool made of cast iron. Due to its construction, it can withstand intense heat and scorching. Moreover, the metal helps it to be durable and long-lasting. The box’s dimension is 5 x 8 x 1 inch, which is a good enough size to fit under gas grills.

Furthermore, a sufficient number of holes are added in the lid that helps to add a fragrant smoky flavor to the grilled meat.

This smoker box is specifically designed to fit gas and charcoal grills. Different types of wood chips can be added to this box to add fragrant smoke to the meat. For example, mesquite, applewood, and hickory wood chips. Each has a distinct scent of its own that enhances the flavor of your BBQ.

Apart from this, it has a screw-down lid that creates a more suitable environment for the wood chips to burn correctly.

Pros

  • Very convenient to use
  • Different flavors of wood chips can be added
  • Lids have holes
  • Suitable for gas grills
  • Made of cast iron

Cons

  • Wood chips need to be soaked
  • Heavy

5. Cave Tools Pellet Tube Wood Smoker Box

This smoker box has an attractive design, which makes it unique compared to the rest of the picks. It is Made of stainless steel and comes with a pellet capacity that lasts for more than eight hours at a stretch.

In fact, this smoker box is compatible with most types of grills other than a gas grill. Horizontal holes are provided along its body to facilitate even distribution of the smoke as it flows along with the chamber.

Furthermore, you can use the pellets for as long as 8 hours without refilling. This gives you the option to be economical. On top of this, the equipment is made of heavy gauge steel that makes it resistant to rust.

More so, you can use this to cold smoke your meat. And the most distinguishing fact about this product is, it comes with an instruction manual that guides you thoroughly on how to use it. It also contains 25 professional barbecue recipes.

Pros

  • Horizontal holes
  • Cold smoking can be done too
  • Comes with recipes
  • Resistant to rust
  • Pellets last for 8 hours

Cons

  • Produces excessive smoke if too many pellets are added
  • For producing cold smoke, dust needs to be used

6. Weber 7576 Universal Stainless Steel Smoker Box

Weber is a name to reckon with when it comes to making high-quality grilling machines and accompanying tools. They manufacture a versatile range of equipment that helps you in carrying out the process of grilling.

To make your BBQ even tastier, they also produce the Universal smoker box. But before purchasing this box, you need to make sure that it fits your specific grill machine by entering the model’s number you are using.

The dimensions of this smoker box are 9.7 x 4.7 x 2 inches, which is big enough to fit enough wood chips. Moreover, this box is compatible with a wide array of grills. It is made with durable stainless steel, which makes it resistant to rust.

Besides, the chips of different flavors can be added to create fragrant smoke. The method of using this tool is also very easy. All you have to do is place it above your cooking grates and you are good to go.

Pros

  • Chips can be added while in use
  • Fragrant smoke
  • Can be placed on top of the cooking grate
  • Rust resistant
  • Fits with a wide range of grills

Cons

  • Regulating the smoke output is difficult
  • Might get warped if heat is too high

7. Cuisinart CSB-156 Wood Chip Smoker Box

In a gas grill, it is impossible to achieve the smoky flavor that you would get in a charcoal one. This might make you miss out on the delicious sensation of smokiness on your grilled meat.

To prevent that, Cuisine art has introduced its wood chip smoker box that lets you have the exact taste of smoky meat without going through the hassle of a charcoal grill. Moreover, this box is made of stainless steel that makes it resistant to the high intensity of heat.

You can add a variety of different wood chips to this smoker box. For example, wood chips, cedar, hickory, and so on. However, make sure to soak the chips first before using it. On the sides of the box, perforations are provided that let airflow inside the chamber.

Additionally, this allows the wood chip to burn more effectively and release smoke through the upper vents to the grilling grates. The smoker box is compatible with both gas and electric grills. You can also use it with a charcoal grill to achieve a new intensity of smoky flavor.

Pros

Cons

  • Tendency of discoloration
  • Wood chips need to be soaked

8. GrillPro 00150 Cast Iron Smoker Box

Just like its name, this smoker box makes you a pro at grilling. It helps to add a smoky fragrant to your BBQ which enhances the flavor of the cooked meat. The smoker box has a very basic design and can be used with most grills.

Moreover, it is made of cast iron which gives it strength and integrity. As a result, it does not get warped by the intense heat of the grill.

Besides that, it is very easy to use this smoker box. It fits with most gas grills and contains vents through which the smoke from the burning wood chips inside comes out. This smoke in turn adds flavor to the meat on the grill.

Once you taste the meat, you will get the exact same smoky flavor that you would have got if you used a charcoal grill. Therefore, using this smoker box gives you the opportunity to taste smoky BBQ without going through the hassle of using a charcoal grill.

Pros

  • Can be cleaned easily
  • Quick set up
  • Made of cast iron
  • Vents smoke through the top outlets
  • Easy to use

Cons

  • Gets rusted
  • A tendency to become brittle after prolonged use

9. Kaduf Smoker Box Stainless Steel for Any BBQ Grill Gas, Charcoal, Pellet

The ninth pick on our list is a highly efficient smoker box that can be used with different types of grills including a gas grill, charcoal grill, and a pellet one. You can use this tool to add the smoky flavor of your desire to all kinds of meat as well as fish.

Furthermore, using the box is extremely easy. All you have to do is place it on top of your cooking grates and you are good to go.

The box is small-sized which saves a lot of space on top of your grill. As a result, the grilling space is not wasted. It uses wood chips to produce a smoky flavor and make your BBQ taste divine.

As a matter of fact, you can use different types of wood chips like pecan, mesquite, cherry, apple, etc. to add a fragrance of your liking to the meat.  The smoker box is made of stainless steel which makes it durable. It is also very easy to clean.

Pros

  • Easy to clean
  • Can be set up easily
  • Made of stainless steel
  • Saves space
  • Capable of using a variety of wood chips

Cons

  • Produces less smoke in comparison to its contemporaries
  • Filling up the box fully inhibits the airflow inside

10. Kaluns Smoker Box, Gas Grill Smoker Box or Charcoal Grill Box

Although this is the last pick on our list, it is one of the best gas grill smoke boxes out there. If you are craving for the smoky taste of grilled meat but cannot have it due to the shortcomings of a gas grill, then you can quickly get this smoker box.

Furthermore, it adds the flavor of your desire to any piece of meat and enhances its taste. You have to place it under the grill grates. All you need is 10 minutes to set it up. After 10 minutes, smoke starts coming out from its vents and does its magic.

Additionally, this model is made of high-quality stainless steel. As a result, you won’t experience warping issues. The thick construction material can withstand the high intensity of heat and is also resistant to rust. It comes in a size that fits with a wide array of grills.

Moreover, it can hold 6.35 ounces of wood chips at once. Its lid is hinged which allows you to add wood chips according to your convenience.

Pros

  • Anti-rust
  • Made of stainless steel
  • Can hold 6.35 ounces of wood chip
  • Economic size
  • Easy to set up

Cons

  • Wood chips burn up fast
  • Smoke production not on par in comparison to some of its competitors

Where Does The Smoker Box Go In A Gas Grill?

Using a smoker box on a gas grill is quite easy if you know the proper steps to follow. Firstly, you have to check whether the smoker box you are using can produce burn dry wood chips appropriately. If not, you might need to soak them with water to prevent it from catching fire and causing a mess.

Additionally, it will slow down the smoking process but will produce effective results. Next, you have to place the smoker box close to the heat source of the gas grill. Usually, the burner works as this source on a gas grill.

Therefore, place the box on top of it. It is recommended to put the burner on its highest setting to enable the smoker to do its job quickly.

Cast Iron vs Stainless Steel Smoker Box

The two most common types of smoker boxes that you will find are made of stainless steel or cast iron. These two materials are heat resistant and therefore work effectively to produce smoke during grilling.

Although both cast iron and stainless steel are great in their own ways, each has some pros and cons. The greatest benefit of using a stainless steel one is its anti-rust properties. It will remain shiny and rust-free for a long time. On the other hand, cast iron might get brittle after prolonged use.

The biggest pro of using cast iron is its endurance to high temperatures. Stainless steel ones sometimes get warped due to the intensity of the heat. So, if you like to grill your meat at a high level of heat, the cast iron one is better for you.

What To Look For Before Buying?

Smoker boxes come in different shapes and sizes. Some are made of cast iron while others are made of stainless steel. Not only this, but there are also several other criteria that you need to look for to make your purchase worth the value.

Construction Material

The first and foremost factor to be taken into consideration before buying anything is what it’s made of and whether that material can ensure durability. For smoker boxes, the two most common materials are cast iron and stainless steel. Both these materials are thick and of high quality.

Despite facing heat, they won’t erode easily. Moreover, the stainless steel ones contain chromium that enables it to protect itself against rusting. The cast-iron ones can withstand extreme temperatures and provide heating for a longer period.

Avoid buying products that are made of cheap quality materials. These get discolored quickly and face warping issues.

Convenient Clean-Up Process

Fats drip onto smoker boxes from the grills placed above. This can lead to the vents getting blocked out. Sometimes the foul smell can also spread. To prevent this, frequent cleaning is necessary. To facilitate this process, it is best to get a gas grill smoke box which is easy to clean.

Size of the Smoke Box

The size should be such that it can fit enough wood chips in it. However, if your smoker box needs to be placed on top of the grilling grates instead of below, then it is best to get a small-sized one that won’t take up much space.

Hinged Lid

The lid of a smoker box should be such that it can be opened and accessed easily when required. But the lid should be tight as well when closed because when too much air gets inside, the wood chips burn more intensely and thus end up producing less smoke.

Frequently Asked Questions

  • How many wood chips should I add in my smoker box?

The more the wood chips you add, the more will be the smoke. However, fill it only up to the box’s capacity and not more than that.

  • Where do you put a smoker box on a gas grill?

The smoker box needs to be placed on top of the burner on a gas grill to receive maximum heat.

  • Do you keep adding wood chips when smoking?

Yes, but only half of the cooking time or until the meat reaches a temperature of 140 degrees Fahrenheit.

  • Why won’t my wood chips smoke?

Sometimes, dry wood chips don’t smoke when burnt. To prevent this, you need to provide some moisture by soaking the wood chips in water.

  • How long do wood chips last in a smoker?

Wood chips usually need to be replaced every five to six hours.

  • At what temperature do wood chips start smoking?

Wood chips start smoking when it reaches a temperature between 570 to 750 degrees Fahrenheit (299 and 399 degrees C).

  • Do you leave the vent open on a smoker?

The vent should remain closed when the wood chips are getting heated. Once it has finished heating, you can open the vent and let the smoke reach the meat.

Final Words

Smoker boxes add enhanced flavor to your grilled meat and excite your taste buds. To get the best smoker box for gas grills, you can follow this article, and we hope that you won’t be left disappointed.